Le Mas du Père Jean, table d'hôtes in Drôme Provençale

Table d’hôte Mas du Père Jean

On days when we are not planning a table d'hôtes, we will be happy to reserve a table for you in one of the charming selected restaurants in the region.

Breakfast

Continental breakfast from 8.30 to 9.30am

Nespresso coffee, grounded or filter coffee, Mariage Frères tea, Yogi Tea organic tea, La Pagode tea and herbal tea, Pukka herbal tea, natural pear juice, grapes juice, local apricot juice
Different fruit juices each day, squeezed orange, squeezed grapefruit, natural apple juice, natural pear juice, grape juice and local apricot juice
Fresh fruits cuts, cereals, dried fruits
Wide choice of breads, brioche or cake, pancakes, waffles or pancakes
Homemade jams, local lavender honey, homemade yogurts
Scrambled or fried eggs, cold meats and various cheeses.

Dinner

Every day from 7:30 pm except Monday, Thursday and Sunday.
39 € per person, drinks not included.
Book 24 hours in advance.

Conviviality for us is sharing warm moments with you around a large table in joy and happiness.
Inventive and varied seasonal cuisine, regional dishes with fresh products, consisting of an appetizer, a starter, a main course and a dessert.

Picnic

Everyday.
20 € per person
Book the day before

Easy to carry for all cyclists or hikers who have left for a day of discovery on the roads or country trails in search of corners of paradise between sky, vineyards and lavender.

Country sandwich (butter-ham-cheese-pickles)
uFruit,
Cereals bar,
Cold bottle of water

The cellar

In an old authentic cellar you can discover a whole range of wines from the region carefully selected by Didier. He will also be able to advise you and match the wines to Sylvie's regional and inventive dishes.
So you can find bottles from the following areas:

Special features for the table d'hôtes

The menu will be display 24h in advance which allow you to book the day before.

Being alone in the kitchen, I need to know in advance the number of guests for organizational reasons. It will also be useful for our daily purchases.
We work with regional products such as goat cheese, olives, olive oil, fresh sheep's cheese or even cream, cheese and milk which are an integral part of homemade recipes.

If the menu does not suit you or if you are concerned by intolerances, allergies or even "vegetarian or vegan", we can indicate good local addresses where you can choose your dishes freely and à la carte.

Outside the table d’hôtes, you will not be able to picnic on the entire property. We offer a table d'hôtes on Tuesday-Wednesday-Thursday-Friday-Saturday evening, at the price of 39€/ person, excluding drinks.